North End Food

Back to search
Giacomo's Ristorante
Closed now

Giacomo's Ristorante

355 Hanover Street, Boston, MA 02113

italianfull service restaurant41 dishesClosed now★ 4.3 (3317)$$Google Maps79% busy right now

Mon-Thu/Sun 12pm–10pm, Fri-Sat 12pm–10:30pm

WebsiteGoogle Maps

Last data refresh: Aug 24, 2026

Review summary

Diners like this restaurant's delicious and authentic Italian pasta and seafood dishes, with many highlighting the fresh ingredients and generous portions. They also mention the cozy, lively atmosphere and attentive staff, noting the convenient on-site ATM for the cash-only policy. Some reviews mention the service can be unprofessional.

Summarized with Gemini

About this summaryReport summarySee reviews on Google MapsGoogle Maps

Popularity this week

Typically busiest 6 PM

Hour-by-hour, historical pattern from Google's Popular Times data, not a live reading. Last updated Sep 12, 2026.

Peaks around 6 PM

12 PM
 
2 PM
 
4 PM
 
6 PM
 
8 PM
 
10 PM

Price profile

Median menu item$24
Median North End$23
pasta median$26
North End pasta$28
antipasti median$14
North End antipasti$18.00
italian american median$24
North End italian american$26

Giacomo's Ristorante is 4% pricier than the North End median overall.

Antipasti

  • Garlic Bread

    $10

  • Broccoli, Sautéed

    In garlic and oil.

    $11

  • Bruschetta

    With fresh tomatoes on toasted ciabatta bread.

    $12

  • Caesar Salad

    For one / for two.

    $12

  • Eggplant Rollatini

    Rolled and stuffed with ricotta, romano and mozzarella cheese in a tomato sauce.

    $12

  • House Salad

    With a balsamic vinaigrette.

    $12

  • Caprese Salad

    Tomato, fresh mozzarella, basil, extra virgin olive oil, balsamic drizzle.

    $14

  • Fried Mozzarella Marinara

    $14

  • Meatballs

    With tomato sauce.

    $14

  • Burrata

    Filled ball over diced tomatoes with basil and balsamic vinegar.

    $16

  • Mussels

    Your choice of sauce.

    $16

  • Fried Calamari

    $17

  • Antipasto

    Imported cheese, soppressata, and roasted red peppers.

    $20

Vegetariano

  • Eggplant Parmigiana

    With a side of pasta in a marinara sauce.

    $22

  • Fusilli Siciliana

    Eggplant, onions, mozzarella in a plum tomato sauce.

    $22

  • Pumpkin Tortellini

    In a fresh sage, mascarpone cheese sauce.

    $22

Fettuccini

  • Fettuccini with Prosciutto and Peas

    In a garlic cream sauce.

    $22

  • Fettuccini with Chicken, Peppers and Onions

    In a tomato cream sauce.

    $24

  • Fettuccini with Salmon & Sundried Tomatoes

    In a lobster-based tomato cream sauce.

    $28

  • Fettuccini with Swordfish & Tuna

    Pieces in a pesto cream sauce.

    $29

Ravioli

  • Butternut Squash Ravioli

    Served with diced asparagus in a prosciutto, mascarpone cheese sauce.

    $24

  • Lobster Ravioli

    Served with diced tomato in a garlic cream sauce.

    $28

Marsalas & Parmigianas

  • Chicken Marsala

    Chicken sauteed with mushrooms and prosciutto in a Marsala wine sauce; side of pasta marinara.

    $24

  • Chicken Parmigiana

    Breaded chicken, mozzarella, marinara sauce; side of pasta marinara.

    $24

  • Veal Marsala

    Veal sauteed with mushrooms and prosciutto in a Marsala wine sauce; side of pasta marinara.

    $26

  • Veal Parmigiana

    Breaded veal, mozzarella, marinara sauce; side of pasta marinara.

    $26

Linguine

  • Linguine with Mussels and Calamari

    Choice of sauce: pesto, red, fra diavolo, scampi, Giacomo, or fracomo.

    $24

  • Linguine with Mussels or Calamari

    Choice of sauce: pesto, red, fra diavolo, scampi, Giacomo, or fracomo.

    $24

  • Linguine with Clams

    Choice of sauce: pesto, red, fra diavolo, scampi, Giacomo, or fracomo.

    $26

  • Linguine with Shrimp

    Choice of sauce: pesto, red, fra diavolo, scampi, Giacomo, or fracomo.

    $26

  • Linguine with Mussels and Clams

    Choice of sauce: pesto, red, fra diavolo, scampi, Giacomo, or fracomo.

    $28

  • Linguine with Scallops

    Choice of sauce: pesto, red, fra diavolo, scampi, Giacomo, or fracomo.

    $29

  • Linguine with Shrimp and Scallops

    Choice of sauce: pesto, red, fra diavolo, scampi, Giacomo, or fracomo.

    $29

  • Frutti Di Mare Linguine

    Shrimp, scallops, calamari, clams, and mussels. Choice of pesto, red, fra diavolo, giacomo, fracomo, or scampi.

    $38

Ziti

  • Ziti with Chicken and Broccoli

    In a garlic cream sauce.

    $24

  • Ziti with Chicken and Shrimp

    In a pesto cream sauce.

    $26

  • Ziti with Shrimp, Scallops and Broccoli

    In a garlic cream sauce.

    $29

Grilled Seafood

  • Salmon Fillet

    Served with fresh grilled vegetables and a side of pasta marinara.

    $29

  • Swordfish Steak

    Served with fresh grilled vegetables and a side of pasta marinara.

    $29

  • Tuna Steak

    Served with fresh grilled vegetables and a side of pasta marinara.

    $29

House Special

  • Zuppa di Pesce

    Dinner for two: lobster, shrimp, scallops, calamari, clams and mussels over linguine, choice of sauce. $132 with a bottle of house Chianti or Pinot Grigio; +$10 per extra person.

    $98

Data sources

  • Menu

    giacomosboston.com

    Retrieved Aug 24, 2026

  • Categories

    Food Graph normalization (manual_seed_v2_browser_rendered)

    · 95% confidence

  • Rating

    Google Places

    Updated 8 hours ago

  • Crowd

    SerpApi

    Updated 8 hours ago