Vinoteca di Monica

Avocado Half

Bacon

Country Ham

Fresh Fruit

Italian Sausage

Two Eggs Any Style

Two Pancakes

French Fries

Smoked Salmon

Parmesean Truffle Fries

french fries, truffle oil, cheese

Garlic Mashed Potatoes

Sweet Potato Mash

Truffle Fries

Broccoli

Sautéed Asparagus

Sautéed Broccoli Rabe

Sautéed Spinach

Cannoli

Cannoli with traditional ricotta stuffing, powdered sugar

Crème Brûlée

Carmelized baked custard with candied cranberry

Flourless Chocolate Torta

Flourless chocolate cake served with raspberry sauce.

Fresh Berry Tart

Tart shell filled with sweetened mascarpone and fresh berries

Ice Cream

Chocolate, Vanilla, or Strawberry Ice Cream

Tiramisu

Espresso soaked lady finger cookies, layered with fresh mascarpone cream and topped with shaved chocolate.

Affogato

Monica's Vanilla Ice Cream with Hot Espresso

Bread Pudding

Fig & Frangelico bread pudding with a butterscotch sauce

Bruschetta al Pecorino

Grilled rustic bread, tomato oil, baby arugula, shaved Pecorino Romano

Olive all'Ascolana

Fried olives from Ascoli Piceno stuffed with Italian sausage

Polpette di Ricotta

Spicy Ricotta cheese fritters, tomato dipping sauce

Asparagi alla Milanese

Sautéed asparagus, fried egg, shaved Grana Padano, truffle oil

Carciofi Fritti

Egg battered long stem artichokes, goat cheese and ricotta dressing

Formaggio in Padella

Pan roasted Farmer's cheese with roasted bell peppers and olives

Funghi alla Griglia

Grilled marinated mushrooms, red and white onions, balsamic glaze

Involtini di Formaggio

Baked prosciutto and provolone parcel over tomato slices and sautéed cows milk mozzarella wrapped with speck over roasted red peppers

Crespelle ai Funghi

Oven baked crepes, Fontina cheese, sautéed smoked mushrooms, caramelized onions

Calamari Alla Griglia

Grilled calamari, fennel, baby greens salad, roasted lemon vinaigrette

Calamari Fritti

Fried calamari, spicy aioli, lemon

Capesante con Capperi

Pan seared diver scallops, capers and lemon

Carpaccio di Manzo

Raw Black Angus beef tenderloin, horse radish aioli, capers, shaved Grana Padano

Cozze al Pomodoro Affumicato

Mussels, smoked tomato broth, garlic, fresh herbs

Gamberoni Sotto Olio

Sautéed prawns, garlic, olive oil, pepperoncini

Polpette di Manzo

Monica's Beef & Pork Meatballs Tomato Basil Sauce

Insalata al Limone

Boston Bibb lettuce, lemon vinaigrette

Insalata Mista

Mixed baby greens, red wine vinaigrette

Insalata Stagionale

Frisée lettuce, pears, candied walnuts, gorgonzola dressing

Lattuga Romana all'Americana

Romaine hearts, shaved Pecorino Romano, rustic bread croutons, Caesar dressing

Caprese

Imported buffalo mozzarella, vine-ripened tomatoes, extra virgin olive oil, basil

Lattuga Romana con Pollo

Marinated grilled chicken breast, romaine hearts, shaved Pecorino Romano, rustic bread croutons, Caesar dressing

Insalata di Aragosta al Limone

Sautéed lobster, fresh tarragon, Boston Bibb lettuce, boiled eggs, fresh tomatoes, charred corn, lemon vinaigrette

Minestrone

Monica's all vegetable soup

Chicken & Vegetable Soup

Monica's chicken & vegetable soup

Soup of the Day

Ask your server about our soup of the day!

Uovo Qualsiasi Stile

Two eggs any style served with roasted potatoes, rustic toast.

Bruschetta alla California

Grilled rustic bread topped with Avocado, two fried eggs, served with mixed greens & lemon dressing

Crespelle all' Americana

Homemade pancakes with daily fruit selection and maple syrup

Crespelle con Nutella e Banana

Homemade crepes with chocolate-hazelnut Nutella, sliced bananas and whipped cream

Frittata di Funghi con Fontina

Roasted mixed mushroom and Fontina cheese omelet served with roasted potatoes

Frittelle di Pane alla Francese

Our own country bread French toast with daily fruit selection and maple syrup

Make Your Own Omelet

Served with roasted potatoes and rustic toast; choose three toppings.

Waffle

Homemade waffle, topped with fresh fruit and whipped cream

Crostini con Uovo alla Fiorentina

Poached eggs served over bread crostini with creamed spinach and hollandaise sauce.

Frittata di Piselli con Speck

Sweet pea, scallion, speck and fresh goat cheese omelet served with roasted potatoes

Pizzetta di Colazione

Breakfast pizza topped with potatoes, cheese, bacon and sunny side up eggs

Salsiccia alla Campagnola

Pan roasted sausage, bell pepper and onions baked with garlic mashed potatoes and fresh eggs

Bruschetta con Uovo e Prosciutto

Grilled rustic bread topped with Prosciutto di Parma, two fried eggs and shaved Parmigiano Reggiano

Crostini alla Norvegese

Poached eggs served over bread crostini with smoked salmon and hollandaise sauce.

North End Breakfast Poutine

A choice of home fries or French fries topped with braised sausage ragout, fresh mozzarella, bacon and two eggs any style

Pizzetta con Salmone Affumicato

Smoked salmon, fior di latte and mascarpone pizza

Salmone alla Giudia

Toasted bagel, pastrami salmon, cream cheese, sliced tomato, red onion and capers

The Bruin's Lumby

Three eggs any style, Italian sausage, Canadian bacon, home fries, two pancakes and toast

The Fenway

Sausage pepper and onion hash bruschetta with two eggs any style

Carpaccio di Manzo con Uovo

Raw beef tenderloin with eggs any style, truffle oil and rustic toast

Colazione alla Romana

Traditional Italian Spaghetti Carbonara with fried eggs

Pollo e Waffle

Monica's breaded chicken cutlet, homemade waffle.

Bistecca con Uovo

6 oz. Beef Tenderloin served with two eggs any style, roasted potatoes and rustic toast

Frittata di Aragosta e Ricotta

Lobster, ricotta and sautéed leek omelet served with roasted potatoes

Margherita

San Marzano tomatoes, fresh basil, mozzarella fior di latte

Salsiccia

Italian sausage ragout, mozzarella fior di latte

Capicolla e Fichi

Caramelized onions, goat cheese, figs, cured capicolla

Di Parma alla Arrucula

Mozzarella, fresh prosciutto di Parma, baby arugula

Eggplant Parmigiana

Fried & breaded eggplant layered with imported mozzarella cheese and homemade pomodoro sauce

Mozzarella Trio

A trio of imported Mozzarella di Bufala each with its own topping of roasted red peppers, roasted tomato, & arugula

Wild Mushroom Bruschetta

Chef's choice of wild mushrooms, sauteed & served over grilled rustic bread and goat cheese

Burrata Bruschetta

Grilled rustic bread, roasted tomato, sauteed arugula & imported burrata

Prawn Bruschetta

Sautéed prawns served over toasted rustic bread

Antipasto Special

Assorted imported meats, cheeses, olives, and Monica's pear mostarda

Caprese Sub

Fresh Mozzarella & Tomato with arugula, basil oil & balsamic glaze on french bread

Pollo St. Anthony

Grilled Chicken Breast, roasted bell peppers & melted provolone cheese

Mortadella Sub

Mortadella with pistachio, asiago, arugula, Monica's pear mustard & aioli on french bread

Chicken Milanese Sub

Breaded chicken cutlet, lettuce, tomato, red onion & mustard aioli on french bread

Chicken Parmigiana Sub

Breaded chicken cutlet, marinara sauce, mozzarella with basil oil on french bread

Meatball Sub

Monica's beef and pork meatballs, marinara sauce, mozzarella with basil oil on homemade french bread

Monica's Burger

8oz Black angus burger topped with bacon and a fried egg served with mixed greens or french fries

Monica's Original Italian Sub

Prosciutto Italiano, Mortadella, Genoa Salami, Provolone cheese, oil, balsamic, lettuce, tomato, onions & hots on french bread

Monica's Lobster Roll

Fresh shucked New England Lobster, aioli, basil oil on a roll

Linguine al Filletto di Pomodoro

Thin pasta ribbons, tomato, garlic, basil

Spaghetti Aglio e Olio

Spaghetti, garlic, olive oil, spicy pepper flakes

Fettuccine alla Panna

Fresh fettuccine, creamy Alfredo sauce

Nudi Verdi di Ricotta alla Salvia

Spinach and ricotta cheese gnocchi, brown sage butter sauce

Bucatini all'Amatriciana

Hollow spaghetti tubes, pancetta, onions, plum tomato

Ravioli al Quattro Formaggi

Four cheese ravioli, tomato basil sauce

Tajarin con Piselli e Prosciutto

Thin hand cut pasta ribbons, sautéed prosciutto and fresh sweet peas, light cream sauce

Tortelli di Zucca

Pumpkin ravioli, brown tarragon butter

Agnolotti alla Piemontese

Roasted beef ravioli, tomato-red wine reduction

Bavette con Calamari

Medium pasta ribbons, calamari braised in a tomato and basil sauce

Fettuccine con Cozze Arrabiata

Fettuccine, mussels, spicy tomato sauce

Fusilli con Sugo di Agnello

Spiral pasta, lamb ragout

Gnocchi con Ragú di Salsiccia

Hand rolled potato gnocchi, sweet Italian sausage ragout

Lasagna con Tuco di Pollo

Free-form lasagna layered, braised chicken ragout

Pappardelle Bolognese

Wide pasta ribbons, meat ragout Bologna style

Ravioli di Funghi

Mushroom ravioli, porcini mushroom cream sauce

Rigatoni con Salccicia e Rabe

Pasta tubes, sautéed sausage, broccoli rabe

Spaghetti alla Carbonara

Spaghetti, Italian pancetta, onion, eggs, Romano cheese

Spaghetti Verdi con Polpette di Manzo

Spinach Spaghetti, Monica's Beef & Pork Meatballs, Tomato sauce

Spaghettini con Vongole (Rosso o Bianco)

Little neck clams, home made spaghettini red or white sauce

Tortellini di Pollo alla Panna

Chicken filled tortellini, sage cream sauce

Cappellini con Gamberi (Rosso o Bianco)

Angel hair pasta, blue prawns, plum tomato sauce or garlic white wine sauce

Spaghetti Nero con Caposante

Squid Ink Spaghetti, pan-seared scallops, leeks, carrots, fennel

Linguine allo Scoglio (Rosso o Bianco)

Linguine with local seafood, plum tomato sauce or garlic white wine sauce

Ravioloni di Aragosta

Home made lobster ravioli, lobster reduction sauce

Gnocchi alla Sorrentina

Gnocchi in a Pomodoro sauce, oven baked with mozzarella di bufala

Chicken, Broccoli & Rigatoni

Chicken, rigatoni and broccoli florets sauteed with evoo, garlic and herbs, splash of cream

Eggplant Parmigiana (Entrée)

Fried & breaded eggplant layered with imported mozzarella cheese with homemade rigatoni and pomodoro sauce

Prosciutto Cotto & Ricotta Ravioli

Prosciutto Cotto, Ricotta & spinach filled ravioli, served in a tomato cream sauce

Spinach Pappardelle

Spinach pappardelle with chicken & mushroom in an herb cream sauce

Gnocchi alla Tartufi

Homemade truffle gnocchi with speck, cherry tomatoes & sweet peas

Braised Short Rib

Braised Short Rib served over polenta

Haddock Piccata

Battered and fried Haddock served with lemon and capers piccata style with garlic mashed potatoes

Shrimp & Scallop Fradiavolo

Shrimp & Scallops, diced tomatoes, garlic and herbs in a sherry wine sauce over linguini

Truffle & Potato Ravioli

Monica's Potato & Truffle ravioli, herb cream sauce with truffle oil

Fradiavolo di Aragosta

Lobster in a spicy tomato sauce served over linguini

Lobster Risotto

Lobster, diced tomatoes, garlic & herbs in a sherry wine sauce

Zuppa di Pesce

New England style lobster & seafood stew

Tajarin con Tartufi Nero

Thin hand cut pasta ribbons, herb butter, splash of cream and shaved black truffles

Pollo alla Milanese

Breaded cutlet with tomato, shallot, and arugula salad

Pollo alla Parmigiana

Breaded cutlet topped with tomato sauce and fresh mozzarella with homemade rigatoni with pomodoro sauce

Pollo al Marsala

Sautéed chicken breast, country ham, assorted mushrooms, Marsala wine, sautéed spinach

Vitello alla Milanese

Breaded cutlet with tomato, shallot, and arugula salad

Vitello alla Parmigiana

Breaded cutlet topped with tomato sauce and fresh mozzarella with homemade rigatoni with pomodoro sauce

Cotoletta di Maiale Agro-Dolce

Pan roasted rib-eye pork chop, pear agro-dolce sauce, sweet potato mashed, broccoli rabe

Salmone en Padella

Pan roasted salmon, risotto cake, sautéed arugula, tomato gazpacho

Pesce al Forno

Roasted Haddock, little necks, capers, tomatoes

Rack of Lamb

Pan roasted lamb chops, garlic roasted potatoes, served with a stuffed tomato, and sundried tomato chimichurri sauce

Filetto di Manzo

Pan roasted tenderloin medallion, sautéed spinach, garlic mashed potatoes

Vitello alla Valdestana

Sautéed veal chop prosciutto, Fontina cheese, white wine sauce, asparagus spears