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Tresca

233 Hanover Street, Boston, MA 02113

italianfull service restaurant53 dishesClosed now4.6 (885)$$Google Maps

Mon-Fri 5pm–10pm, Sat-Sun 4pm–10pm

Last data refresh: Sep 2, 2026

Review summary

Diners like this restaurant's delicious Italian cuisine, highlighting the lobster stuffed mushrooms, lasagna, and chicken parmesan, with generous portions. They also mention the attentive and friendly staff, and appreciate the management and chef, Rich, for personally greeting guests and ensuring a great experience.

Summarized with Gemini

Popularity this week

Crowd data not available yet

We don't have foot-traffic data for this restaurant yet. See Data sources below for details.

Price profile

Median menu item$25
Median North End$23
pasta median$32
North End pasta$28
seafood median$40
North End seafood$27.99
dessert median$15
North End dessert$12

Tresca is 9% pricier than the North End median overall.

Desserts

  • Sorbetto & Gelato

    Seasonal selections

    $12

  • Flourless Chocolate Cake

    Gluten free chocolate cake with honey laced whipped cream

    $15

  • Italian Donut Holes

    Crispy fried cinnamon sugar donut holes, vanilla bean gelato, crushed pistachios, honey

    $15

  • North End Classic

    A trio of Modern Pastry cannoli: chocolate, ricotta, custard

    $15

  • Seasonal Cheesecake

    $15

  • Tiramisu

    Espresso soaked lady fingers layered with rum infused mascarpone

    $15

  • Warm Chocolate Lava Cake

    Espresso anglaise, vanilla gelato

    $15

Antipasti

  • Belgian Frites

    Hand cut fries, parmesan, herbs, roasted garlic aioli, truffle ketchup

    $13

  • Arancini

    Crispy breaded rice balls with spinach, ground sausage, mozzarella, pomodoro

    $16

  • Chicken Parmesan Egg Rolls

    Pan fried wonton with house chicken parmesan, pomodoro dipping sauce

    $16

  • Lobster Stuffed Mushrooms

    Domestic mushrooms stuffed with Maine lobster, boursin, buttery crumbs, hollandaise

    $16

  • Burrata

    Creamy fresh mozzarella, baby heirloom tomatoes, basil, house balsamic, crostini

    $17

  • Anna Maria's Famous Stuffed Meatballs

    Ground veal and sirloin, cipollini onions, fire roasted peppers, fresh mozzarella, tomato basil sauce, grilled focaccia, whipped ricotta

    $18

  • Calamari Fritta

    Cornmeal dusted calamari and spicy cherry peppers, Calabria pepper aioli, pomodoro

    $18

  • Farm Raised Maine Mussels

    Tomato lobster broth, saffron, lemon butter, crostini

    $19

  • Melanzana

    Baked eggplant cutlets, red and yellow tomatoes, fresh mozzarella, fire roasted peppers, pomodoro, balsamic

    $19

  • Nachos Bolognese

    Corn tortilla chips, mozzarella, bolognese, whipped ricotta, cherry peppers

    $21

  • Beef Carpaccio

    Peppered seared tenderloin, baby arugula, capers, shallots, shaved grana, garlic aioli, crostini

    $22

Insalata

  • Tresca Salad

    Baby arugula, fennel, radicchio, heirloom tomatoes, marinated onions, goat cheese, balsamic

    $16

  • Truffled Caesar

    Romaine, focaccia croutons, white truffle oil, parmesan

    $16

  • Italian Chopped Salad

    Serves two. Romaine, heirloom tomatoes, red onion, cucumbers, artichoke, roasted peppers, Italian cold cuts and cheeses, oregano vinaigrette

    $24

  • Antipasto della Casa

    Italian meats and cheeses, artichoke hearts, fire roasted peppers, olives, grilled asparagus, baby greens

    $25

Pizza

  • Margherita

    Buffalo mozzarella, pomodoro, basil, olive oil

    $21

  • Siciliano

    Sopressata, pepperoni, Italian sausage, caramelized onion, fire roasted peppers, mozzarella, parmesan

    $23

  • Bianco

    Shaved garlic, olive oil, mozzarella, goat cheese, parmesan, arugula

    $24

  • Tresca Bar Pizza

    House stuffed meatballs, whipped ricotta, mozzarella, parmesan

    $25

Vegan Options

  • Wild Mushroom Vegan Pizza

    Mushroom medley, cauliflower and rice flour crust, vegan mozzarella, truffle oil

    $23

  • Vegan Ravioli

    Roasted vegetable ravioli, pomodoro, asparagus, zucchini noodles

    $33

Piatti Principali

  • Eggplant Parmesan

    Lightly breaded eggplant, baked with mozzarella, pomodoro, chef's choice of pasta

    $30

  • Chicken Parmesan

    Parmesan, marsala, or piccata style

    $32

  • Veal Parmesan

    Parmesan, marsala, or piccata style

    $36

  • Vitello Milanese

    Breaded veal cutlet, arugula salad, lemon and olive oil vinaigrette

    $36

  • Pollo Santino

    Pan roasted statler breast, prosciutto, provolone, wild mushrooms, artichoke hearts, lemony pan jus, gemelli

    $37

  • Risotto di Capesante

    Pan seared sea scallops, brown butter, sage, lemon, seasonal vegetable risotto

    $40

  • Salmone Mediterraneo

    Wild caught salmon, warm couscous salad, broccolini

    $40

  • Swordfish Puttanesca

    Grilled center cut swordfish, heirloom tomatoes, capers, red onion, garlic, olive oil, white wine, capellini

    $44

  • Filetto

    Grilled filet mignon, roasted baby Yukons, seasonal vegetable, demi-glace, lobster stuffed mushroom

    $61

Nightly Additions

  • Wild Mushroom Tortellini

    Spring peas, shiitake and oyster mushrooms, sweet butter sauce, cracked black pepper, shaved parmesan

    $30

  • Chicken, Broccoli, Rigatoni

    Sautéed chicken, broccolini, baby tomatoes, olive oil, garlic, rigatoni mezzi

    $31

  • Baked Lasagna Bolognese

    Layers of pasta, house bolognese, whipped ricotta, pomodoro, mozzarella, crusty garlic bread

    $32

  • Pollo Bella Bocca

    Sautéed chicken breast, wild mushrooms, shallots, spinach, prosciutto, provolone, marsala, over pasta

    $36

  • Pork Chop Carolina

    14 oz porterhouse pork chop, fig and balsamic glaze, roasted brussels sprouts, mashed sweet potatoes

    $36

  • Seafood Alfredo

    Lobster, shrimp, scallops, creamy parmesan sauce, lobster ravioli

    $52

  • Seafood Fra Diavolo

    Maine lobster tail, sea scallops, shrimp, calamari, mussels, capers, shallots, garlic in spicy pomodoro with angel hair

    $65

  • House Special Veal Chops

    $72

Pasta

  • Black Truffle Ricotta Gnocchi

    House made ricotta gnocchi, wild mushroom ragu, spinach

    $31

  • Bolognese

    Ground sirloin, Italian sausage, pancetta, grana parmesan, cream, tagliatelle

    $32

  • Rigatoni Affumicata

    Grilled eggplant, fire roasted peppers, heirloom tomatoes, roasted garlic, smoked mozzarella

    $32

  • Spaghetti Carbonara

    Pancetta, peas, shallots, garlic, cream, parmesan, egg, house made spaghetti

    $32

  • Capellini con Gamberoni

    Sautéed shrimp, scampi style, baby heirloom tomatoes, basil

    $34

  • Gamberoni ala Bourque

    Black tiger shrimp, roasted garlic cream, lemon, white wine, plum tomatoes, baby spinach, oregano, tagliatelle

    $34

  • Linguine alla Vongole

    Fresh local cherrystones, chopped clams, shaved garlic, white wine, olive oil, parsley, heirloom tomatoes

    $35

  • Ravioli Aragosta

    Maine lobster filled ravioli, sundried tomatoes, creamy lobster sauce

    $37

Data sources
  • Menu

    trescanorthend.com

    Retrieved Sep 12, 2026

  • Categories

    Food Graph normalization (manual_seed_v6_captured_menu)

    · 94% confidence

  • Rating

    Google Places

    Updated 8 hours ago

  • Crowd

    SerpApi

    Add SERPAPI_KEY and run scripts/refresh_busyness.py